Cellar Door
Share in our joy of wine and local produce at the cellar door while soaking in the sweeping views across the vineyard to the hills beyond. Bookings are always encouraged however we are also very happy to accommodate walk-ins where possible.
Open by appointment only in February. Please book online or contact us to make an appointment.
Wine Tasting
Settle in with a taste of our popular Sparkling Madeleine before exploring a guided yet relaxed tasting featuring a flight of five wines, each served in its own glass with detailed tasting notes.
Designed to be enjoyed at your own pace, we’ll briefly introduce you to the wines and share our story but always encourage questions for those who want to dive deeper.
A small bite of local olive oil, dukkah, and fresh bread is included to help cleanse the palate, and for those wanting something more, we offer a curated selection of grazing options to complement your tasting.
$15 per person, non-redeemable.
Grazing
Enhance your tasting experience with a selection of locally sourced bites. Choose from our Local Nibble ($10), featuring fresh bread with local olive oil and balsamic, a Cheese Plate ($35) with High Valley cheeses and local accompaniments, or a Grazing Platter ($60), complete with High Valley cheeses, Stein Farm Produce cured meats, bread, crackers, and local accompaniments.
We also offer local Three Tails beer and non-alcoholic options for those looking for something beyond wine.
Find us at
194 Henry Lawson Drive
Bombira NSW 2850
How to get here
From Mudgee Memorial Clock tower in the centre of town head north up Ulan Road past Cudgeegong River. Enjoy the countryside for a brief 1.6km, before turning left onto Henry Lawson Drive. Look out for the cream gates 1.9km along on the right side of the road. Welcome to Vinifera Wines!